Pakistani sweets are not only popular within the country, but also abroad. The Professional Institute of Hotel and Tourism Management (POHTM) kicked-off the New Year with Pakistani Sweet Workshop on 02 January, 2018. It was conducted by Chef. Nadeem, one of the best sweet makers of Karachi. Students learned to make sumptuous Malai Khajla and Burfi during the two hours session. Young audience attended the workshop in great numbers and appreciated efforts of POHTM. Notably, more such workshops on preparing Pakistani delicious sweets will be arranged soon by the institute. The mouth-watering taste of sweets provided a fresh and amazing start of the New Year for the students of POHTM.
DOHA: Qatar Airways is continuing its expansion in Asia by adding an extra flight to Bangkok, providing its passengers even more flexibility in visiting the Thai capital. The new service to Bangkok, which commences on […]
ISLAMABAD: The Federal Ministry for Climate Change (MCC) declared the Indus River Canyon (Exclusive Economic Zone) as a Marine Protected Area (MPA), according to the WWF-Pakistan. It turns to be the second Marine Protected Area […]
LAHORE: The Technical Education and Vocational Training Authority (TEVTA), Shaheed Zulfiqar Ali Bhutto Medical University (SZABMU) and Women Chamber of Commerce & Industry (WCCI), All three organisations has joined hands to manage short courses to […]